Pecan and Brown Sugar Brie Topping
$5.30
- Description
Place prepared toppings on a round of Brie or Camembert in an oven proof dish, bake in the oven (350F/180C) for 15 to 20 minutes, remove and serve with crusty artisan bread.
Place prepared toppings on a round of Brie or Camembert in an oven proof dish, bake in the oven (350F/180C) for 15 to 20 minutes, remove and serve with crusty artisan bread.